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Local Food Experience with the Chef

Local Food Experience with the Chef

Fridays @ Lagos Market & Senses Restaurant Open Kitchen
10.00 am to 12.00pm

Follow Chef Diogo Pereira in a journey through the colours and flavours available at the Lagos Market in search for the freshest local ingredients, necessary for preparing typical delicacies of the Algarve. Enjoy the idea swapping and learn our Chef's hints and tricks throughout an exceptional cooking show and enjoy a unique lunch, which is certainly an experience you won't want to miss.

Features:
- Shuttle and visit to Lagos Market with Chef Diogo Pereira
- Preparation of the Algarvian typical "Cataplana", seafood dish prepared in a copper pan, and lunch with starter, main course, dessert and a selection of beverages at the Senses Restaurant

Duration: approximately 4h (including lunch)
Price: €70 per person (min. 4 people)

Reservations required, minimum 48 hours.

More informations and reservations:
E-mail: Guest.relations@cascade.pt | Tel. +351 282 771 500 | Ext. 9

(Activity available from June to September)

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